For businesses looking for shrink wrap machinery for meat products, Kempner UK has the answer. With over 40 years of experience, the team at Kempner provides a complete meat shrink wrap solution.
Kempner's packaging machinery for meat consists of three core machine categories: shrink wrap machinery, flow wrap machines and pouch filling machinery. All machinery is customisable to suit space requirements and output rates, ensuring the right meat shrink wrapping solution suitable for operations of all sizes.
The shrink wrapping equipment is adaptable to work with sausages, patties, meat cuts and whole joints. When shrink wrapping meat products, the packaging must to accommodate different proportions. When properly applied, shrinkwrap wraps tightly around the product achieving a seal despite the many contours of the product. The machinery is capable of handling a range of pack dimensions including non-formed meat products.
Key benefits of Kempner's meat shrink wrap solutions are:
A comprehensive shrink wrapping solution for meat across three primary machine types. Machinery that conforms to the hygiene standards required in food product manufacturing and production. Both automated and semi-automated meat shrink wrapping machinery capable of significantly increasing packaging speeds while reducing labour requirements. Eco-friendly shrink wrap materials that reduce wastage and support sustainable packaging practices. Tailored solutions to suit your space, budget and output rate.
Kempner's meat shrink wrap machinery can be used with a more info range of plastic films and can be tailored to suit a range of industrial product types. Kempner can also commission and service your meat shrink wrap machinery so that downtime on your meat packaging line is minimised.